Sri Lankan Food Recipes
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Vegetables
Rice dishes and Other
Rice dishes and Other
Tofu, Egg and Soya
Desserts and Sweets
Desserts and Sweets
Short Eats
Sambols/Mallun
Vegetables
SPINACH & POTATO STIR-FRY
SINHALA PICKLE
CASHEW CURRY WITH MIXED VEGETABLES
TEMPERED SPINACH WITH DHAL
EGGPLANT (BRINJAL) PICKLE
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ULUDHU VADAI
Ingredients 1 cup Urad dhal(uludhu seeds) 1 tbspn finely chopped ginger 1 onion finely chopped 10 curry leaves finely chopped 2...
FRIED BITTERGOURD SALAD
Ingredients 3-4 large Indian bitter gourd (Karavila) 1 medium size onion sliced 2-3 green chillies or 1/2 of a green bell pepper 1 to...
CABBAGE SAMBOL
Ingredients 1 Cabbage Turmeric powder Salt to taste unraosted curry powder 2 cloves garlic 1/2 cup shredded coconut 1 tbsn mustard ...
GOTUKOLA SAMBOL
Ingredients 1 Bunch Gotukola (Sri Lankan's living abroad can substitute Parsley) Chopped onions 1 chopped green chillie 1 small tom...
CARROT SAMBOL
Ingredients 2 or 3 large carrots 1 chopped green chillie Sliced onions Shredded coconut Lime juice Salt to taste Method Peel ...
CUCUMBER SALAD
Ingredients 1 large Cucumber 1 medium size tomato 1/2 of a bell pepper(green or any other color) 1/2 cup pineapple chunks salt to tast...
MUNG KAVUM
Ingredients 1kg Mung Flour 750g White Rice Flour 3 cups Black Treacle Batter Ingredients 1 egg 200g rice flour Pinch of salt 1 cu...
ALUWA
Ingredients 3 cups roasted rice flour 2 cups coconut or kitul honey 2 ozs. sliced cashew nuts Method Roast the rice flour in ...
MUSTARD BEEF CURRY
Ingredients 1 lb Beef 2 tspn corriander powder 1 tspn cummin powder 1 slice of ginger 2 dessertspoons mustard ground fine 1 tspn c...
Tropical Fruit Salad
Ingredients 2 or 3 large ripe Mangoes 1 large ripe Papaya 1 ripe Pineapple (Optional) 1 cup ripe Grapes or Kiwi (Optional) 3 tea...
Blog Archive
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2015
(43)
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October
(25)
ULUDHU VADAI
GOTUKOLA SAMBOL
FRIED BITTERGOURD SALAD
CUCUMBER SALAD
CARROT SAMBOL
CABBAGE SAMBOL
CURRY LEAF SAMBOL
SPINACH & POTATO STIR-FRY
SINHALA PICKLE
CASHEW CURRY WITH MIXED VEGETABLES
TEMPERED SPINACH WITH DHAL
SAMOSA
PATTIES
DHAL VADAI
CUTLETS
COCKTAIL EGGS
CARAMEL PUDDING
Tropical Fruit Salad
MUNG KAVUM
ALUWA
EGG CURRY
PINEAPPLE AND CASHEW CHICKEN
SPRATS MOJU
TEMPERED BEEF CURRY
MUSTARD BEEF CURRY
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April
(18)
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