SCRAMBLED TOFU

Ingredients

1 pound firm or extra firm tofu, well pressed and crumbled 
2 tbsp olive oil 
3/4 cup sliced fresh mushrooms 
2 tomatoes 
2 cloves garlic, minced 
1 bunch spinach, rinsed 
1/2 tsp soy sauce 
1 Green chilli 
1/2 tsp Turmeric powder 
Salt and pepper 

Method

1. Add olive oil to a pan.
2. After oil is heated add mushrooms, green chili, onion and tomato.
3. After few minutes, add scrambled Tofu, Turmeric powder, salt, paper and soy sauce.
4. Keep mixing for at least 10 minutes till Tofu is cooked and excess water in tofu evaporates.
5. Enjoy scrambled Tofu with a toast.